Czech Journal of Food Science
Publication date:
2000-01-01
Volume:
18
Pages:
50 -
51
Publisher:
Ceska Akademie Zemedelskych Ved, Ustav Zemedelskych a Potravinarskych Informaci
Author:
Dirinck, Inge
Van Leuven, Isabelle ; Dirinck, Patrick
Keywords:
0908 Food Sciences, Food Science