Request a copy report

Molecular Microbiology and Biotechnology Section (-)

Community home page

items in this community by:    

Molecular Microbiology and Biotechnology Section
  • Molecular genetics of nutrient sensing and signaling in yeast.
  • Nutrient sensing and antifungal targets in the pathogenic yeast Candida albicans.
  • Development of novel industrial yeast strains (baking, brewing, wine and bioethanol production).
  • Yeast and plant trehalose metabolism for improvement of stress resistance in crop plants.
  • Use of yeast as a tool for selecting and studying mammalian proteins with medical interest.
Contact information

Head of Section: Prof. J. Thevelein

Botanical Institute
Kasteelpark Arenberg, 31 – box 2438
BE-3001 Leuven

Telephone: +32 16 321500
Fax: +32 16 321975