Title: Endogenous enzyme activity and quality for raw product processing
Authors: Toldra, F
Verplaetse, Alex #
Issue Date: 1995
Conference: Composition of meat in relation to processing, nutritional and sensory quality – from farm to fork location:Utrecht
Publication status: published
KU Leuven publication type: IMa
Appears in Collections:Non-KU Leuven Association publications
# (joint) last author

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