Title: Structure, chemical composition and enzymatic activities of pearlings and bran obtained from pearled wheat (Triticum aestivum L.) by roller milling
Authors: De Brier, Niels * ×
Hemdane, Sami *
Dornez, Emmie
Gomand, Sara
Delcour, Jan
Courtin, Christophe #
Issue Date: Mar-2015
Publisher: Academic Press
Series Title: Journal of Cereal Science vol:62 pages:66-72
ISSN: 0733-5210
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
* (joint) first author
× corresponding author
# (joint) last author

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