Title: Protecting coffee from intensification
Authors: Aerts, Raf ×
Berecha, Gezahegn
Honnay, Olivier #
Issue Date: 9-Jan-2015
Publisher: American Association for the Advancement of Science
Series Title: Science vol:347 issue:6218 pages:139-139
ISSN: 0036-8075
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Ecology, Evolution and Biodiversity Conservation Section
× corresponding author
# (joint) last author

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AERTSBERECHAHONNAY-Wild coffee-Science-OA.pdfAerts Letter OA article Published 124KbAdobe PDFView/Open
Science-2015-Aerts-139.pdfAerts Letter (Original PDF) Published 466KbAdobe PDFView/Open Request a copy

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