ITEM METADATA RECORD
Title: Introduction to the Cereals and Europe Focus Issue
Authors: Brijs, Kristof ×
Pareyt, Bram #
Issue Date: 2014
Publisher: American Association of Cereal Chemists
Series Title: Cereal Chemistry vol:91 issue:4 pages:309-309
ISSN: 0009-0352
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
× corresponding author
# (joint) last author

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