Variation in the growth/no growth interfaces among 189 Escherichia coli strains from different sources as a function of temperature and pH adjusted with HCl and lactic acid

International Conference on Predictive Modelling in Food, Date: 2013/09/16 - 2013/09/20, Location: Paris

Publication date: 2013-09-20

International Conference on Predictive Modelling in Food

Variation in the growth/no growth interfaces among 189 Escherichia coli strains from different sources as a function of temperature and pH adjusted with HCl and lactic acid

Author:

Ungaretti Haberbeck, Leticia

Aertsen, Abram ; Michiels, Chris ; Geeraerd, Annemie