Title: 2,3-butanediol fermentation promotes growth of Serratia plymuthica at low pH but not survival of extreme acid challenge
Authors: Vivijs, Bram
Moons, Pieter
Geeraerd, Annemie
Aertsen, Abram
Michiels, Chris # ×
Issue Date: 2014
Publisher: Elsevier Science Publishers
Series Title: International Journal of Food Microbiology vol:175 pages:36-44
ISSN: 0168-1605
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
Division of Mechatronics, Biostatistics and Sensors (MeBioS)
× corresponding author
# (joint) last author

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