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Title: Characterization of triglycerides isolated from jojoba oil
Authors: Van Boven, Maurits ×
Holser, RA
Cokelaere, Marnix
Decuypere, Eddy
Govaerts, Cindy
Lemey, J #
Issue Date: Dec-2000
Publisher: Amer oil chemists soc a o c s press
Series Title: Journal of the american oil chemists society vol:77 issue:12 pages:1325-1328
Abstract: Triglyceride compounds isolated from jojoba seed oil by column chromatography were composed predominantly of C-18, C-20, C-22, and C-22, and C-24 n-9 fatty acids with minor amounts of saturated C-16. Chain length and double-bond positions were determined by gas-liquid chromatography and gas-liquid chromatography-mass spectrometry of the corresponding methyl ester and picolinyl ester derivatives. Triglyceride structures were analyzed directly by ion trap mass spectrometry. The analysis of minor compounds can provide highly specific information about the identity of an oil.
ISSN: 0003-021X
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Toxicology and Pharmacology
Division of Livestock-Nutrition-Quality (-)
Pharmaceutical Analysis
Interdisciplinary Research Facility Life Sciences, Campus Kulak Kortrijk
× corresponding author
# (joint) last author

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