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Title: Effect of salt and liver / fat ratio on viscoelastic properties of liver paste and its intermediates
Authors: Steen, Liselot ×
Fraeye, Ilse
De Mey, Eveline
Goemaere, Olivier #
Paelinck, Hubert
Foubert, Imogen #
Issue Date: 2014
Publisher: Springer New York
Series Title: Food and Bioprocess Technology vol:7 issue:2 pages:496-505
ISSN: 1935-5130
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Microbial and Molecular Systems, Campus Kulak Kortrijk
Division of Livestock-Nutrition-Quality (-)
Microbial and Molecular Systems - miscellaneous
Division M3-BIORES: Measure, Model & Manage Bioresponses (-)
Science, Engineering and Technology Group, Technology Campuses Ghent and Aalst - miscellaneous
Technologiecluster Bioengineering Technologie
Bioengineering Technology TC, Technology Campuses Ghent and Aalst
× corresponding author
# (joint) last author

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