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Title: Moisture diffusivities for bran and endosperm during soaking of long-grain brown rice
Authors: Hendrickx, Marc ×
Lauwerens, C
Tobback, Paul #
Issue Date: Jan-1988
Publisher: Blackwell science ltd
Series Title: International journal of food science and technology vol:23 issue:4 pages:385-390
ISSN: 0950-5423
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Quantum Chemistry and Physical Chemistry Section
Centre for Food and Microbial Technology
× corresponding author
# (joint) last author

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