Title: Stability diagram of rice starch as determined with FTIR
Authors: Rubens, P ×
Heremans, Karel #
Issue Date: Jan-2000
Publisher: Gordon breach sci publ ltd
Series Title: High pressure research vol:19 issue:1-6 pages:551-556
Abstract: In this study, we followed in situ changes in the infrared spectrum at different conditions of pressure and temperature. Cooperative changes were observed when temperature or pressure was increased. Plotting the midpoints of cooperative transitions in a pressure-temperature plane results in an outline similar to the stability curve of proteins. We can assume that it is the first time that the pressure-temperature dependent gelation diagram is determined in situ for starch.
ISSN: 0895-7959
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Biochemistry, Molecular and Structural Biology Section
× corresponding author
# (joint) last author

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