Title: Hydrolysis of beta-limit dextrins by alpha-amylases from porcine pancreas, Bacillus subtilis, Pseudomonas saccharophila and Bacillus stearothermophilus
Authors: Derde, Liesbeth ×
Gomand, Sara
Courtin, Christophe
Delcour, Jan #
Issue Date: Jan-2012
Publisher: IRL Press
Series Title: Food Hydrocolloids vol:26 issue:1 pages:231-239
ISSN: 0268-005X
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
× corresponding author
# (joint) last author

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