Title: Relationship between the content of bioactive components in grain and the release dates of wheat lines in the HEALTHGRAIN diversity screen
Authors: Shewry, P.R. ×
Gebruers, Kurt
Andersson, A.A.M.
Aman, P.
Piironen, V.
Lampi, A.M.
Boros, D.
Rakszegi, M.
Bedo, Z.
Ward, J.L. #
Issue Date: 2011
Publisher: American Chemical Society, Books and Journals Division
Series Title: Journal of Agricultural and Food Chemistry vol:59 pages:928-933
ISSN: 0021-8561
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
× corresponding author
# (joint) last author

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