ITEM METADATA RECORD
Title: High pressure homogenization followed by thermal processing of tomato pulp: Influence on microstructure and lycopene in vitro bioaccessibility
Authors: Colle, Ines
Van Buggenhout, Sandy
Van Loey, Ann
Hendrickx, Marc # ×
Issue Date: 2010
Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science
Series Title: Food Research International vol:43 pages:2193-2200
ISSN: 0963-9969
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
× corresponding author
# (joint) last author

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