Title: In situ production of prebiotic AXOS by the hyperthermophilic xylanase B from Thermotoga maritima in high quality bread
Authors: Dornez, Emmie ×
Verjans, P:
Broekaert, Willem
Cappuyns, Astrid
Van Impe, Jan
Arnaut, Filip
Delcour, Jan
Courtin, Christophe #
Issue Date: Mar-2011
Publisher: American Association of Cereal Chemists
Series Title: Cereal Chemistry vol:88 issue:2 pages:124-129
ISSN: 0009-0352
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Bio- & Chemical Systems Technology, Reactor Engineering and Safety Section
Centre for Food and Microbial Technology
Centre of Microbial and Plant Genetics
× corresponding author
# (joint) last author

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