Title: Arabinoxylan oligosaccharides (AXOS) as a potential sucrose replacer in sugar-snap cookies
Authors: Pareyt, Bram ×
Goovaerts, Marijke
Broekaert, Willem
Delcour, Jan #
Issue Date: Apr-2011
Publisher: Elsevier
Series Title: LWT - Food Science and Technology vol:44 issue:3 pages:725-728
ISSN: 0023-6438
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Centre for Food and Microbial Technology
Centre of Microbial and Plant Genetics
× corresponding author
# (joint) last author

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