Title: Design requirements for a structured food model system for studying yeast spoilage in acid sauces
Authors: Mertens, Laurence ×
Geeraerd, Annemie
Dang, T.D.T
Moldenaers, Paula
Devlieghere, F
Van Impe, Jan #
Issue Date: 2007
Host Document: Proceedings of the 12th Conference on Food Microbiology pages:120
Conference: Conference on Food Microbiology edition:12 location:University of Liege (Belgium) date:June 21-22, 2007
Publication status: published
KU Leuven publication type: AMa
Appears in Collections:Soft Matter, Rheology and Technology Section
Division of Mechatronics, Biostatistics and Sensors (MeBioS)
Bio- & Chemical Systems Technology, Reactor Engineering and Safety Section
× corresponding author
# (joint) last author

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