ITEM METADATA RECORD
Title: Physiological and molecular responses of yeasts to the environment
Authors: Walker, G
Van Dijck, Patrick
Issue Date: 2006
Publisher: Springer Verlag
Host Document: Yeast Handbook: Yeasts in Food and Beverages edition:vol 2 pages:111-152
Article number: 5
Publication status: published
KU Leuven publication type: IHb
Appears in Collections:Molecular Microbiology and Biotechnology Section - miscellaneous

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