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Title: Stability of adenosine in infusion
Authors: Proot, P ×
Van Schepdael, Ann
Raymakers, Alfons Albert
Hoogmartens, Jos #
Issue Date: Jul-1998
Series Title: Journal of pharmaceutical and biomedical analysis vol:17 issue:3 pages:415-8
Abstract: Using liquid chromatography the stability of adenosine in aqueous solution was investigated at five different temperatures, namely 4, 22, 37, 60 and 72 degrees C over a period of 6 months. At the three lowest temperatures, the initial concentration of the product was not altered, at the highest temperatures there was a significant decrease. From these data the shelf life (t90) at room temperature was estimated to be at least 5 years.
ISSN: 0731-7085
Publication status: published
KU Leuven publication type: IT
Appears in Collections:Pharmaceutical Analysis
Department of Pharmaceutical & Pharmacological Sciences - miscellaneous
× corresponding author
# (joint) last author

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