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Title: Quantifying the inactivation of Listeria innocua through lactic acid
Authors: Janssen, Mieke
Vereecken, K.M
Geeraerd, Annemie
Cappuyns, Astrid
Van Impe, Jan #
Issue Date: 2004
Host Document: Proceedings of the 9th International Congress on Engineering and Food vol:CDROM pages:156-161
Conference: 9th International Congress on Engineering and Food (ICEF9) location:Montpellier (France) date:March 7-11, 2004
Publication status: published
KU Leuven publication type: IC
Appears in Collections:Bio- & Chemical Systems Technology, Reactor Engineering and Safety Section
Chemical Engineering - miscellaneous
Division of Mechatronics, Biostatistics and Sensors (MeBioS)
# (joint) last author

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